Palak Paneer « Pinks Recipe Diary
I love Palak paneer for its simple flavors and paired with a Naan or phulka makes it a good combo. Lets straight go to the recipe now. Palak Paneer. Ingredients. Paneer Cubed. Palak 3 Bunches. 1 g.chilli ...
Spice Ur Senses: Spinach Paratha (Indian Flat Bread) Palak Paratha ...
Ingredient's 3 cups Flour 2 cups finely chopped palak 3 Green chillies 1/2 tsp Salt Ghee/Oil for frying. Water as required. Cooking Method Make a dough by adding spinach, green chillies, salt and sufficient water. ...
Magori Palak Ki Kadhi
The first thing I tried from this cookbook happens to be this magori - palak kadhi. I had prepared a batch of mangodis / mangoris / magoris last summer and was looking for ways to use them. My first trial nimona was a hit and so when I happened to see this kadhi recipe, ... 2 - 3 Green chillies (Serrano peppers). Salt to taste. 1/4 cup of oil to deep fry. For tadka/seasoning 1: 2 tsp of oil / ghee, 1 tsp cumin seeds and a pinch of asafoetida. For tadka / seasoning 2: ...
Palak Paneer: ( Spinach & Cottage Cheese )
3 tbsp. of er * 3 Bay Leaves (Tezz Patta) * 1 tsp. Cumin Seeds (Saabut Sufaid Zeera) * Salt (to taste) * ¼ tsp. Black Pepper (Pisi Kaali Mirch) (freshly ground) * 1 tsp. Ginger Paste (Pisi Adrak) ...
